- Knowledge Base
- OC Pro
- General Information
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OC Pro
- Getting Started
- Setup
- Preferences
- Security
- Utilities
- Nutrition
- Enterprise
- Main Menu Dashboard
- Items
- Count Inventory
- Case Size Overview
- Setting Item Par Levels
- Prep/Batch Recipes
- Setting Prep Par Levels
- Prep / Batch Recipe Scaling
- Menu Product Recipes
- Invoices
- Ordering Stock
- Sales Mix
- Daily Sales Summary – Viewing and Entering
- Item and Recipe Management
- Budget Worksheet
- Reports
- Tracking Waste
- Catering Events
- Buffet Wizard
- Export Accounting Data
- General Information
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Manuals and Resources
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Release History
-
Reports
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OC Enterprise
What are the system requirements?
- Required: 2 GHz dual core processor
- Recommended: 2.4 GHz Intel i3/i5, AMD-Series, FX or higher.
- 4GB of Ram
- 1 GB Free Disk Space
- Windows 8.1 or newer.